Bevvies 'n' Bites

Indulge Yourself

Tres Leches Cake with Popcorn Ice Cream

This dish is a slap in the face to dietary requirements. It is full of all the good things in life, dairy, sugar and gluten. It’s my attempt at making a fantastic dessert that I had at a restaurant in Sydney called Estaban. If you are in Sydney and you like Mexican food, I would highly recommend. Tres leches cake is like nothing I’ve ever tasted before. If you haven’t tried it before, It’s like a moist madeira cake or more dense sponge. Its origin is Latin America, and it get

grainneherraghty

Jan 314 min read

Boujee Savoury Mince on Brioche

I think I got the inspiration for this recipe from a cafe menu. I didn't opt for it at the time but I logged it in the memory bank to do my version of it. I find savoury mince a bit underwhelming but not this one, the Middle Eastern flavours bring it to life. This would make an impressive brunch but I had it for my dinner, yum yum. Serves 4 400g lamb mince 1 brown onion, diced 1 garlic clove, minced 1 chilli, finely chopped 70g of frozen veg (I know, not super boujee but who

grainneherraghty

Nov 13, 20252 min read