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Bevvies'n'Bites

Bevvies 'n' Bites
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Tipsy Tirami-brew: The Booze-Lover’s Tiramisu
I've been meaning to make a tiramisu for quite some time. I first learnt how to make it from an owner of a Persian restaurant who I...
grainneherraghty
Aug 112 min read
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Braised Harissa Lamb Shoulder with Prune Reduction
Prunes are not the most obvious lamb pairing, but they really work. The prunes work to give the meat and gravy a lovely unctuous...
grainneherraghty
May 52 min read
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Goats Cheese & Carmelised Onion Tart
I'm a bit of a goat's cheese fiend, love it. I take after my mother. It will be our go to starter if it's on the menu. I know goat's...
grainneherraghty
Apr 283 min read
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Banoffee Pie with Carmelised Rum Bananas
Bringing back another oldie but goodie. This was another of my childhood favourites, obviously with my own twist on it. It truly is a...
grainneherraghty
Jul 29, 20242 min read
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Chilli Honey Banana Fritters with Miso Caramel Ice Cream
Banana fritters was one of my favourite desserts growing up. We used to go out to a Chinese restaurant in a place called Cavan where I...
grainneherraghty
Jun 16, 20242 min read
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Eve's Pud with White Chocolate Custard
My mum used to make Eve's Pud for dessert all the time. We used to tease her all the time for her lack of inventiveness. It was this,...
grainneherraghty
Jun 2, 20242 min read
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Smoked Chilli Pesto Stuffed Peppers
I thought this was a bit of an original recipe and was a spin on the Mediterranean classic but apparently, there is a Mexican version of...
grainneherraghty
May 30, 20232 min read
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Greek Style Lemon Chicken in a Bag
I often think back to this delicious chicken dish that I had in a Greek Taverna here in Brisbane. This is my take on it and I must admit...
grainneherraghty
May 12, 20232 min read
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Creamy Spicy Sausage Pasta
Pasta is my go-to comfort food. I think I was Italian in a former life. It's not a super attractive looking dish but what it lacks in...
grainneherraghty
Aug 28, 20222 min read
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Slow Cooked Middle Eastern Lamb
This recipe is inspired by one my sister in law made. It was so so good. I was craving lamb and it was a rainy grey day here in Brisbane;...
grainneherraghty
Aug 13, 20222 min read
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Flaming Good Fish Tacos
These fish tacos are inspired by ones I had in my home village, a place called Downings in Donegal, Ireland. They were from a little...
grainneherraghty
Jul 25, 20222 min read
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No frownie, have a brownie
Have your fat pants at the ready for this one. It’s a bit a hodge podge of recipes but the result is a chewy, crispy, coma inducing...
grainneherraghty
Apr 16, 20222 min read
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Stone Fruit Crumble
There's something about this whole Covid malarkey that's making me crave comfort food and it's hard to beat the old classics for comfort....
grainneherraghty
Jan 31, 20221 min read
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French Toast and Poached Pears
It's New Year's Day here and I thought I'd start the day with a little bit of indulgence. Start as I mean to go on for 2022. This has a...
grainneherraghty
Jan 1, 20222 min read
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Pear and Carmelised Onion Tart
I had a roll of filo pastry in the freezer for a while and I wasn't sure what to make with it. On Christmas Eve, I had the day off work...
grainneherraghty
Dec 26, 20212 min read
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It's Nachos, It's Mine
Honestly, there's nothing super ground breaking about this recipe but you know what, I love it. So I thought I'd share. Really the secret...
grainneherraghty
Oct 23, 20212 min read
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Bicolour Gnocchi with Chorizo Crumble
What's better than one gnocchi? Two gnocchi, ha :-) This is a mix of spinach and sweet potato gnocchi. This recipe isn't complex in terms...
grainneherraghty
Oct 5, 20214 min read
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Speggplant
I'm calling this Speggplant, stuffed eggplant. LOL, cheesy, I know. I wasn't a meat and three veg fan growing up and while my mum was a...
grainneherraghty
Sep 11, 20212 min read
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Cajun Chicken Pasta
I used to order this when I saw it on the menu in Ireland. A pub on the outskirts in Dublin called The Brock Inn do a mean version. I...
grainneherraghty
Aug 25, 20212 min read
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Moussaka with Striped Round Eggplants & Red Sweet Potato
I use the term eggplant and aubergine interchangeably as I'm used to using both now. I made this recipe when I was living in London last...
grainneherraghty
Jul 24, 20212 min read
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